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Old 04-16-2012, 10:42 AM
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GotGarlic GotGarlic is offline
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Default Re: Sunday 4/15/2012 What's cooking?

I was driving back from a family reunion yesterday and stopped at a farmer's market along the way. I picked up some NC barbecue and cole slaw and a couple of huge, juicy tomatoes. That was dinner.
I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians. ~Pat McNelis
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