I had to laugh.... when you mentioned bread to dip into the juices.
I remember my grandfather ( as he told the story ) sat down for dinner of spaghetti. As he was eat the spaghetti, one of the kids there, took a tear of bread; ( they don't slice bread ) and dipped it into grandfathers dish!
OMG! ....Grand pop said, "No No, in America, we no dunka the bread ina to someone else's dish!" hahahahahaha....
And Grandpa was a mr. neat and clean!
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Tonight will hopefully be kielbasa, kraut and pierogies.
Never know around here, tho I've been fairly consistent lately with dinner plans.I'll decide for you, Sass, and live vicariously through you - Salisbury steaks!
Lee
These are the Encor frozen salisbury steaks in gravy.
Not really great, but not horrible either.
So, two from a box and one from a can deal.
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