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  1. Ratton

    Vinegar and Hydrogen Peroxide as Disinfectants

    Hi There, In light of the 'swine flu' outbreak I think this article on disinfectants is important info to pass on: http://www.michaelandjudystouffer.com/judy/articles/vinegar.htm After reading this article last year I now spritz almost everything I eat, especially fruits and veggies that have...
  2. Ratton

    Saute Pans: Carbon Steel vs Stainless Steel

    Hi There, A few months ago I bought a counter top induction unit and since then have been purchasing new pots and pans that are induction compatible. I recently purchased a couple of carbon steel fry pans to use for high heat searing, realizing carbon steel is much better for this purpose...
  3. Ratton

    Seasoning new carbon steel frying pan!!!

    Hi There, I have just purchased a new de BUYER carbon steel frying pan and the seasoning instructions state: “Seasoning: preparing your frying pan. Put some potato peelings in your pan, cover with water and boil for 15 minutes. Next, throw away the peelings and rinse the frying pan with...
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