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jim_slagle
02-12-2008, 10:04 AM
1 c cracklings
1 qt buttermilk
2 eggs
1 tsp salt
1 tsp soda
3 tsp baking soda
1 1/2 c cornmeal

Put cracklings in bottom of greased iron skillet. Mix remaining ingredients together and pour over cracklings. Bake at 425F until brown.

RNE228
02-14-2008, 12:00 AM
1 c cracklings


What are "Cracklings"? I have not heard that before.

jim_slagle
02-14-2008, 07:27 AM
bits of fried pork rinds

RNE228
02-14-2008, 11:53 AM
bits of fried pork rinds

Would fried pork rinds from the store work? I like those with chili powder on them. For the recipe I assume to use plain ones?

Sounds good:thumb:

jim_slagle
02-14-2008, 02:10 PM
Would fried pork rinds from the store work?

I think so but the taste of the commercial ones isn't quite the same as fresh

Jim