Sausage Balls

[jim_slagle]

Another of Mom's Christmas recipes

10 oz sharp cheddar cheese shredded and at room temp
1 lb hot sausage (homemade is best and I like using mild instead)
3 c bisquick
1 tsp salt

Mix all ingredients together. Shape into balls (or patties). Bake at 375F for 12 minutes.

[Deadly Sushi]

Very simple! Looks great too! Do you recommend any sauce with this? If so what kind.

[jim_slagle]

Very simple! Looks great too! Do you recommend any sauce with this? If so what kind.

Mom always fixed a brown gravy for it. I have no idea what was in it. I have her recipe book and files. I'll look and see if I can find it.

Jim

[Doc]

I agree, they do sound good. With or without sauce.

[lifesaver91958]

sounds good! thanks.