Deadly Sushi
09-06-2008, 11:35 PM
This is a Foster Farms Recipe that I found in my recipe file. The sauce is spicy-sweet and so good. Next time I might prepare this with wings or thighs. I made this in my Dutch oven and baked it at 350 degrees for almost an hour. Your time may vary depending on size of fryer.
Enjoy! Debbie
SIMMERED CHINESE CHICKEN (http://www.fosterfarms.com/recipes/details.asp?recipeid=86)
http://i87.photobucket.com/albums/k155/ol-blue/SimmeredChineseChicken.jpg
http://i87.photobucket.com/albums/k155/ol-blue/SimmeredChineseChicken3068.jpg
* I used ½ teaspoon red pepper flakes and it was not overly spicy at all.
I also used apple juice.
Enjoy! Debbie
SIMMERED CHINESE CHICKEN (http://www.fosterfarms.com/recipes/details.asp?recipeid=86)
http://i87.photobucket.com/albums/k155/ol-blue/SimmeredChineseChicken.jpg
http://i87.photobucket.com/albums/k155/ol-blue/SimmeredChineseChicken3068.jpg
* I used ½ teaspoon red pepper flakes and it was not overly spicy at all.
I also used apple juice.