Vegetable Casserole

Use 3 of the following 6 vegetables (or 1/2 pkg each)

1 pkg frozen artichoke hearts
1 pkg frozen cauliflower
1 pkg frozen Brussels sprouts
1 pkg frozen broccoli
1 pkg frozen green beans
1 pkg frozen carrots

Mix together:
1 sm can water chestnuts, drained and sliced
1 sm can mushrooms, drained
1/2 c chopped onion
1 c ccheddar cheese, shredded

Alternate vegetables in layers with cheese mixture. Over top of casserole power 1 can mushroom soup.

Bake at 450F until well heated

.....and so easy!!!!
Sounds like a winner for sure! How could you go wrong?

Doc said:

How could you go wrong?

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