pappy19
08-19-2010, 09:05 PM
Here's my Mom's meatloaf recipe that everyone wants the recipe. Try it-
Pap
Jane’s Meatloaf
2 lbs lean ground meat (beef or wild game)
1 large onion chopped
2 eggs
4 generous shakes of Worchester sauce
4 generous shakes of Lowry’s seasoned garlic salt
1 large Idaho russet potato grated
1 capful liquid smoke (optional)
1-1/2 cups corn flakes or Total cereal
¼ cup milk to moisten if needed
Mix all ingredients WELL and form into loaf. Cover with catsup and garnish with green pepper rings. Bake at 375 for 1-1/2 hours. Serve with a heated can of UNDILUTED tomato soup with 1 teaspoon Worchester sauce and pour over sliced meat loaf. Makes great next day sandwiches if there’s any left over.
Pap
Jane’s Meatloaf
2 lbs lean ground meat (beef or wild game)
1 large onion chopped
2 eggs
4 generous shakes of Worchester sauce
4 generous shakes of Lowry’s seasoned garlic salt
1 large Idaho russet potato grated
1 capful liquid smoke (optional)
1-1/2 cups corn flakes or Total cereal
¼ cup milk to moisten if needed
Mix all ingredients WELL and form into loaf. Cover with catsup and garnish with green pepper rings. Bake at 375 for 1-1/2 hours. Serve with a heated can of UNDILUTED tomato soup with 1 teaspoon Worchester sauce and pour over sliced meat loaf. Makes great next day sandwiches if there’s any left over.