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View Full Version : breakfast sausage links and abt's

BamsBBQ
02-05-2009, 01:32 AM
old pics again revisited...

you can turn those plain breakfast sausages into wonderful smoked links...

http://img405.imageshack.us/img405/7483/b1002hn6.jpg

http://img405.imageshack.us/img405/5412/b1003gf5.jpg
lilylove
02-05-2009, 01:33 AM
It's really not good to make me hungry right before I have to go to bed!!! : )
Maverick2272
02-05-2009, 01:48 AM
Looks good, I assume you are over-nighting them so they are still fresh when they get here...LOL.
Wart
02-05-2009, 12:27 PM
It's really not good to make me hungry right before I have to go to bed!!! : )

It's really not nice to post such ideas when my grills look like this:

http://nc.stang2.com/snow_grill_1.jpg

Still had the pictures URL on the clipboard.
sattie
02-05-2009, 02:01 PM
I want some ABTs please!!! Damn... I'm hungry!
Calicolady
02-05-2009, 02:26 PM
I want some too. But what does abt mean, for heaven sake? http://smiley.onegreatguy.net/dreamy.gif :confused:
BamsBBQ
02-05-2009, 02:28 PM
I want some too. But what does abt mean, for heaven sake? http://smiley.onegreatguy.net/dreamy.gif :confused:

ABT = atomic buffalo turd

jalapeno stuffed with cheese and other things... wrapped in bacon... q'd until soft
Calicolady
02-05-2009, 02:30 PM
Thank you. Geez, I tried every combo in my head but that!
GrillinFool
02-05-2009, 02:38 PM
ABT's? Did a whole mess of them on SB Sunday. Along with a Bacon Explosion and sliced Ribeye Steak Sammiches.



Here is a pic of the ABT's:


http://3.bp.blogspot.com/_lLYQMKEzoYI/SYc3dxde4cI/AAAAAAAABDg/b99loJRITOk/s400/37.JPG


The entire process from start to finish is documented with tons of pictures right here (http://grillinfool.blogspot.com/2009/02/how-grillinfool-celebrated-super-bowl.html)
GrillinFool
02-05-2009, 02:42 PM
It's really not nice to post such ideas when my grills look like this:

http://nc.stang2.com/snow_grill_1.jpg

Still had the pictures URL on the clipboard.

Dont be a wuss!!! I grilled Chicken on my grill last week in these conditions:

http://1.bp.blogspot.com/_lLYQMKEzoYI/SYC7f46fL9I/AAAAAAAAA_g/7DHka0VnVUA/s400/Temp.JPG

http://3.bp.blogspot.com/_lLYQMKEzoYI/SYC1SLPU96I/AAAAAAAAA9Q/RCrhSRrPpNo/s400/Baby+Pitmaster+ready+for+his+first+sled+down+the+h ill.JPG

http://2.bp.blogspot.com/_lLYQMKEzoYI/SYC7ffqmt1I/AAAAAAAAA_A/Xp-IVH0SyIg/s400/Natural+Cooler.JPG

http://2.bp.blogspot.com/_lLYQMKEzoYI/SYC7oGEnuSI/AAAAAAAAA_o/F4imCUrdpRo/s400/TheGrillinFool.JPG

How do you light your grills? Here is what I light mine with:

http://4.bp.blogspot.com/_lLYQMKEzoYI/SYDPMgjPitI/AAAAAAAAA_4/u5_omsPmYAU/s400/Grill+Lighter1.JPG

Oh and here is what the chicken looked like when done:

http://4.bp.blogspot.com/_lLYQMKEzoYI/SYDNYbBcGYI/AAAAAAAAA_w/lI3_O2XTaL8/s400/Off+the+grill.JPG

The full write up of the process is on the front page of the link in my sig