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View Full Version : any suggestions for a great menu??


Deelady
02-04-2009, 05:40 PM
I am planning a surprise Birthday Party for my Fiance for when he returns from Iraq next week and I am struggling with what to serve....

I am planning on there being possibly 10 of us. Its just going to be a casual party, drinking, pool playing eating ect.

I dont want to be in the kitchen the whole time but I dont want to serve just whatever....


My only menu ideas so far are.....

Fried Pretzel bites with Mustard dipping sauce

Fried Pepperoni with marinara dipping sauce (this is a maybe on the menu)

Beer and onions Braised Brats served on hoagies with bell peppers and onions

Fried chicken wing drummets

Spinach dip with french bread

Salsa (someone is bringing one I guess there are known for??)

Margaritas

????????and from therenon I am stumped....



Any great party pleaser recipes that you would never know you didnt slave over??? :smile:


TIA!!

homecook
02-04-2009, 05:43 PM
I think that all sounds good!! What about a veggie pizza? Or a 7-layer dip?

Barb

lilylove
02-04-2009, 05:45 PM
YIPPPPEEEEEE on his coming home again!!!!! How long does he get to stay? I'm excited for you!!!!!!

How about a big pot of soup that you can make the day before or chili or stew..?

or a casserole or some type ... a fancy mac and cheeseor scallaped ham and potatoes or the shreaded cabbage that I posted the other day? All can be made a head of time and warmed up on party day.

Add some artichokes to the spinach dip to make it special and yummy!
Clam dip with crackers
fruit and veggie trays

Have fun!!
let people bring things!!

Deelady
02-04-2009, 05:48 PM
I actually thought of a 7 layer dip....but all I heard in my head was people saying (Oh why did you have to put olives??...Oh why did you have to put beans?? Oh why did you have to put guacamole???) By the time they get done with it, it will be a 3 Layer dip!! :S

chowhound
02-04-2009, 05:53 PM
That's a lot of great sounding food!

buzzard767
02-04-2009, 05:58 PM
Cook his favorite meal.

GrantsKat
02-04-2009, 06:01 PM
strawberries dipped in chocolate and a couple of bottles of champagne.......tell everyone the party was cancelled!

:sorry: I guess that doesnt help much.........:neutral:

RobsanX
02-04-2009, 06:04 PM
For our family Christmas party I made coffee crusted beef tenderloin. Rub it, roast it, chill it, slice it. Serve it on some fancy slices of bread with a piece of green leaf lettuce and some mayo-mustard. It was very easy, delicious, and they went through them like vultures... I can dig out the recipe if it sounds good to you.

joec
02-04-2009, 06:07 PM
strawberries dipped in chocolate and a couple of bottles of champagne.......tell everyone the party was cancelled!

:sorry: I guess that doesnt help much.........:neutral:

I was thinking along those lines myself. I know when I came home food wasn't what I wanted. :smile:

QSis
02-04-2009, 06:08 PM
Dee, would you consider an antipasto?

All you have to do is roll stuff, and arrange stuff, and BOOM, you're done! Serve with some nice Italian bread or rolls, if you want to make sandwiches.

If you want something hot to go with, you could make a big pan of lasagna or ziti. Or maybe a crockpot of Italian sausages, peppers and onions. Or, what the hell, ALL of it! :)

Here are a couple that I've done at different people's houses. I LOVE the stuff!

Lee

http://img444.imageshack.us/img444/4757/antipastoclosezw6.jpg (http://imageshack.us)

http://img214.imageshack.us/img214/7201/qpantipastoqy3.jpg (http://imageshack.us)

Fisher's Mom
02-04-2009, 06:15 PM
Dee, would you consider an antipasto?

All you have to do is roll stuff, and arrange stuff, and BOOM, you're done! Serve with some nice Italian bread or rolls, if you want to make sandwiches.

If you want something hot to go with, you could make a big pan of lasagna or ziti. Or maybe a crockpot of Italian sausages, peppers and onions. Or, what the hell, ALL of it! :)

Here are a couple that I've done at different people's houses. I LOVE the stuff!

Lee

http://img444.imageshack.us/img444/4757/antipastoclosezw6.jpg (http://imageshack.us)

http://img214.imageshack.us/img214/7201/qpantipastoqy3.jpg (http://imageshack.us)Holy cow, Lee!!!! That is just gorgeous!! With an assortment of good breads and plenty of beer, I can't imagine anything better! But Dee, I was wondering what sort of dessert you'd have. Cheesecake might be good with your menu. And we all wanna know - is he coming home for good??? I wish I lived closer cuz I'd take your little girl for a week so you can really celebrate.

Deelady
02-04-2009, 06:16 PM
strawberries dipped in chocolate and a couple of bottles of champagne.......tell everyone the party was cancelled!

:sorry: I guess that doesnt help much.........:neutral:


Don't worry....he'll be home almost a week befor the party.....we'll have plenty of time beforhand (as well as after ;) ) for that!! :wub::blush::ohmy:

Deelady
02-04-2009, 06:24 PM
Holy cow, Lee!!!! That is just gorgeous!! With an assortment of good breads and plenty of beer, I can't imagine anything better! But Dee, I was wondering what sort of dessert you'd have. Cheesecake might be good with your menu. And we all wanna know - is he coming home for good??? I wish I lived closer cuz I'd take your little girl for a week so you can really celebrate.

Actually for dessert I have it set...its kinda silly but he loves it....he adores chocolate chip cookies so I am getting one of those huge Mrs Fields cookie pizzas. :thumb: Normally I always have homemade cookies waiting for him each time he comes home but this time I have much else to do!

Qsis, I think the platters are beautiful and I believe you have inspired me to hit Trader Joes and make a platter! Since I know mostly people will enjoy munching while playing pool!


Fishers Mom that is so sweet! But no he is not home for good, just for a little under a month! But we will have plenty of times to get out since his sister live not 2 mins away! :)
I already have tickets to see a concert and we are going to a historic restraunt down town to have a nice dinner.
We will also be busy planning our Weddingmoon :D

joec
02-04-2009, 06:26 PM
Yes the antipasto idea is a great one. We actually do that for dinner on the weekends occasionally. Perhaps some cheese cake, ice cream or even fresh fruit for desert if that is necessary though not for me.

PanchoHambre
02-04-2009, 06:42 PM
Well with Margheritas do you really care what the food is.... you got a party no matter what!

Sounds like sort of a pub-grub type menu which is great. here are some of my favs

Buffalo Blue Cheese dip... could go with you chicken... but best with hot wings

Beer Battered Kosher Dill Pickles

Fried Ravioli

Sweet Potato Fries

Sliders

Popcorm Shrimp

Hush Puppies

Baked Clams

Bangers and Mash

yeah I like bars....and bar food

chowhound
02-04-2009, 06:47 PM
Beautiful pics, Lee.
Beautiful pics, Lee.
(that was for the encore in FM's post :thumb:)

Fisher's Mom
02-04-2009, 06:50 PM
Beautiful pics, Lee.
Beautiful pics, Lee.
(that was for the encore in FM's post :thumb:):oops: I haven't figured out how to quote without the pics. (But in this case, Lee's pics deserved an encore.)

chowhound
02-04-2009, 06:53 PM
I totally agree!

Deelady
02-04-2009, 07:02 PM
I love bar food as well, and those all sound great to me....but given that the birthday boy is very much allergic to any shell fish...may not be such a good idea for some of those! ;) Or he he may be packing back to Iraq alot sooner than planned!! :ohmy:

I have two bonless chuck roasts in the freezer....other than post roast or stew any ideas of maybe being able to put those to use?? Last time I sliced them thin and made Shawarmas that were a huge hit!

Any ideas?




Well with Margheritas do you really care what the food is.... you got a party no matter what!

Sounds like sort of a pub-grub type menu which is great. here are some of my favs

Buffalo Blue Cheese dip... could go with you chicken... but best with hot wings

Beer Battered Kosher Dill Pickles

Fried Ravioli

Sweet Potato Fries

Sliders

Popcorm Shrimp

Hush Puppies

Baked Clams

Bangers and Mash

yeah I like bars....and bar food

Deelady
02-04-2009, 07:05 PM
Oh and along with the margaritas we are also having several kinds of wine we picked up at a winery, and about 5 different kinds of beer.....I call him the beer snob! :thumb:



Well with Margheritas do you really care what the food is.... you got a party no matter what!

Sounds like sort of a pub-grub type menu which is great. here are some of my favs

Buffalo Blue Cheese dip... could go with you chicken... but best with hot wings

Beer Battered Kosher Dill Pickles

Fried Ravioli

Sweet Potato Fries

Sliders

Popcorm Shrimp

Hush Puppies

Baked Clams

Bangers and Mash

yeah I like bars....and bar food

PanchoHambre
02-04-2009, 07:09 PM
yeah.... you don't want to kill the poor guy X on the seafood... I love it but with white wine it always comes right back at me:sad:

BamsBBQ
02-04-2009, 07:12 PM
I have two bonless chuck roasts in the freezer....other than post roast or stew any ideas of maybe being able to put those to use?? Last time I sliced them thin and made Shawarmas that were a huge hit!

Any ideas?

you can make a pulled beef sandwich out of them instead of pulled pork...

throw in slow cooker (crock pot) with garlic,onions,your favorite bbq sauce and cook until falls apart

serve with your favorite sides

easy to make, no constant watching and u can put it on the night before and will be done when u r ready to eat

Deelady
02-04-2009, 07:18 PM
you can make a pulled beef sandwich out of them instead of pulled pork...

throw in slow cooker (crock pot) with garlic,onions,your favorite bbq sauce and cook until falls apart

serve with your favorite sides

easy to make, no constant watching and u can put it on the night before and will be done when u r ready to eat




Hmmmmm you think one roast would be enough ? I have a 2 lb one and a 3 lb one....?

joec
02-04-2009, 07:22 PM
Hmmmmm you think one roast would be enough ? I have a 2 lb one and a 3 lb one....?

Use them both which will give you 5 lbs for 10 people or 2 lbs of meat per person. That is more than I can eat in one sitting. It will keep for lunch or snacks the next day though.

Deelady
02-04-2009, 07:25 PM
Use them both which will give you 5 lbs for 10 people or 2 lbs of meat per person. That is more than I can eat in one sitting. It will keep for lunch or snacks the next day though.


Oh, because the reason I was asking was because I knew I would have all the other food as well, but I didnt know how much it would cook down....?

BamsBBQ
02-04-2009, 07:28 PM
Use them both which will give you 5 lbs for 10 people or 2 lbs of meat per person. That is more than I can eat in one sitting. It will keep for lunch or snacks the next day though.

yup use both

i still to this even though i bbq mostly... u will have other sides... when i sell pulled pork sandwiches i serve from 6-10oz servings...depends on the person...


my preferred commercial bbq sauce is sweet baby ray's.... i like the honey line...

cant get it where i am, anybody wanna ship me a bottle?..lmao

CharlieD
02-04-2009, 07:28 PM
My all time favorite appetizer is mixture of the good ketchup and butter spread on a crouton, like maybe cut up French baguette, and then sprinkle with freshly grated parmesan. Yum. Not the healthiest one, but darn tasty.

joec
02-04-2009, 07:32 PM
my preferred commercial bbq sauce is sweet baby ray's.... i like the honey line...

cant get it where i am, anybody wanna ship me a bottle?..lmao

To be honest I've never heard of it before. When I use commercial I go with KC brands and find them all decent for store bought.

BamsBBQ
02-04-2009, 07:37 PM
i usually buy mine at walmart... less than $2 for a bottle

http://ecx.images-amazon.com/images/I/41sgBP3vHhL._SL500_AA280_.jpg

Deelady
02-04-2009, 07:38 PM
Will do you guys! Thanks.....and I also decided to serve a broccoli slaw with it.

Let me put this all together and see if I'm set.......

PanchoHambre
02-04-2009, 07:41 PM
SweetBabyRays is good... and cheap. A staple in my fridge.

joec
02-04-2009, 07:46 PM
i usually buy mine at walmart... less than $2 for a bottle

http://ecx.images-amazon.com/images/I/41sgBP3vHhL._SL500_AA280_.jpg

Ah that explains way I've never heard of it rarely go into Walmart to by food even can goods. Do buy dog food and beer there but not much for the grocery.

Deelady
02-04-2009, 07:55 PM
Final menu......??


Fried Pretzel bites with Mustard dipping sauce
Fried Pepperoni with marinara dipping sauce (this is a maybe on the menu)
Beer and onions Braised Brats served on hoagies with bell peppers and onions
Fried chicken wing drummets
Spinach dip with french bread (still debating about hot dip with artichokes Lily or cold regular)
antipasto platter
shredded beef sammy's
broccoli slaw
Salsa (someone is bringing one I guess there are known for??) & chips
Margaritas
cookie pizza

Deelady
02-04-2009, 09:37 PM
Oh and thank you everyone on your suggestions and help!!

>:D< (thats a hug by the way....;) )

lilylove
02-04-2009, 09:39 PM
warm is always better!!!

Deelady
02-04-2009, 10:57 PM
warm is always better!!!



It is a favorite of ours but Im thinking .....one less thing to have to keep warm/warm up!! :blush:.......but who knows, it has been awhile since I have had the warm one, I just wish I had one of those small crock pots!

Maverick2272
02-05-2009, 02:21 AM
Love Sweet Baby Rays BBQ sauce. The menu sounds great!

buzzard767
02-05-2009, 06:30 AM
Love Sweet Baby Rays BBQ sauce. The menu sounds great!

Sweet Baby Ray is Larry Raymond, former head chef at a private club I used to belong to (the Wausau Club - since closed) in Wausau, WI. I've known him for 25 years. Several years before the sauce was released he told me about it and how they were in the process of arranging manufacturing, distribution, etc. After the Wausau Club closed he became head chef at Greenwood Hills, a semi-private golf club on the outskirts of Wausau. Then they marketed the sauce, it caught on, and the rest is history. He's made some very good bucks. I hope he isn't eating his own sauce though. Larry is a big man and has always had trouble breathing. Fran and I have always thought he is heart attack waiting to happen.

smoke king
02-05-2009, 08:48 AM
Great suggestions everyone. There isn't much I can add, except to thank him for his service. I for one appreciate his sacrifice and his service in protecting our way of life. Bless him.:applause:

AllenOK
02-05-2009, 09:27 AM
Great suggestions everyone. There isn't much I can add, except to thank him for his service. I for one appreciate his sacrifice and his service in protecting our way of life. Bless him.:applause:

Ditto!

Lefty
02-05-2009, 09:33 AM
Great suggestions everyone. There isn't much I can add, except to thank him for his service. I for one appreciate his sacrifice and his service in protecting our way of life. Bless him.:applause:
Nicely put.

http://www.websophist.com/military_salute_smileyM.gif