PieSusan
02-03-2009, 08:51 PM
This is a famous heirloom family recipe that my mom made up. I share it here. Enjoy!
Betty Greene's Apple Noodle Kugel
Ingredients:
2 large eggs
4 Tablespoons sugar
1/4 teaspoon salt
1/2 teaspoon cinnamon
1 cup grated apple (use your favorite, my mom usually used Rome)
1/2 cup white raisins
1/2 cup ground walnuts or pecans
4 cups (8 oz) broad noodles, cooked and drained (you can use eggless noodles if you wish)
2 Tablespoons sweet margarine or butter, melted
Directions:
Beat the eggs, sugar, salt and cinnamon together. Stir in the apples, raisins, noodles and butter. Turn into a greased baking dish. Bake in a 400 degree oven for 40 minutes or until lightly browned. Try to ensure that the raisins are not on top as they will burn.
This was served as a side dish more than a dessert.
Betty Greene's Apple Noodle Kugel
Ingredients:
2 large eggs
4 Tablespoons sugar
1/4 teaspoon salt
1/2 teaspoon cinnamon
1 cup grated apple (use your favorite, my mom usually used Rome)
1/2 cup white raisins
1/2 cup ground walnuts or pecans
4 cups (8 oz) broad noodles, cooked and drained (you can use eggless noodles if you wish)
2 Tablespoons sweet margarine or butter, melted
Directions:
Beat the eggs, sugar, salt and cinnamon together. Stir in the apples, raisins, noodles and butter. Turn into a greased baking dish. Bake in a 400 degree oven for 40 minutes or until lightly browned. Try to ensure that the raisins are not on top as they will burn.
This was served as a side dish more than a dessert.