Almond Baked Flounder

[Sass Muffin]

2 large flounder fillets
1/4 t salt and pepper
juice of two limes
1 clove of garlic-crushed
1/8 c olive oil

1/4 c sliced almonds
1 T butter
chives

Preheat oven to 425.
Arrange fillets in shallow baking dish.
Season with salt and pepper.
Blend juice, garlic and oil, then brush over fish.
Bake 8-10 minutes,basting several times during cooking.
Saute almonds in butter til golden brown.
Sprinkle with chives and almonds before serving.

[Cooksie]

Can't wait to see it! I've had trout almondine, sounds kind of similar.

[GotGarlic]

Sounds really good. If only DH would eat almonds - wonder how it would taste with pine nuts? He'll only eat those and peanuts.

[luvs]

that is on my list of foods to cook! yum, almonds & mild fish.