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Lefty
01-30-2009, 07:27 AM
Red Wine Vinaigrette that is a take from one of Justin Wilson's salad dressings. This makes an excellent dressing or dip.

3 fat cloves of garlic
1 tbsp salt
1 tsp black pepper (fresh ground)
1/2 tsp ground mustard
1/4 c extra virgin olive oil
1/4 c red wine vinegar
1/4 c lime juice (fresh squeezed)
1 dash worcestershire
3-4 dashes of hot sause

In a small bowl add garlic and salt and use a fork to work it into a paste. (can use a morter and pestel)
after a good paste is made, work in the dry ingredients with fork.
blend all ingredients with a whip or blender

Note, most vinegrettes are made with 2 parts oil 1 part vinegar or citris. I like my vinegrette more tart than oily so I as a rule make it 1 part oil, 2 parts vinegar and or citris for a nice tart dressing.Enjoy

GreenWannabe
01-30-2009, 09:45 AM
To make it a true Justin Wilson classic, don't forget the extra shot of wine, plus the glass of wine you dirnk while making the dressing!

Fred

joec
01-30-2009, 09:50 AM
Saved this one Lefty, man I used to love seeing Justin Wilson's old shows.

Lefty
01-30-2009, 10:18 AM
To make it a true Justin Wilson classic, don't forget the extra shot of wine, plus the glass of wine you dirnk while making the dressing!

Fred
:thumb:

sattie
01-30-2009, 10:44 AM
Sounds great Lefty!

joec
02-16-2009, 11:03 AM
Another good one. :a1:

PanchoHambre
02-16-2009, 11:15 AM
(Red wine vinegrette)

Note, most vinegrettes are made with 2 parts oil 1 part vinegar or citris. I like my vinegrette more tart than oily so I as a rule make it 1 part oil, 2 parts vinegar and or citris for a nice tart dressing.Enjoy

__________________

me too... Very similar to mine

Jeff G.
02-16-2009, 01:04 PM
This is very good.. but I used Balsamic vinegar.. I was out of red...