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PanchoHambre
01-26-2009, 01:55 PM
Joining the bad kids in the back of the bus:wink:

I don't know about this site though they made me do math for the secret question:confused:

never made an intro post before so here goes.

Fun Facts about Pancho:

I live in Philly PA and have 2 crazy dogs and an evil cat.

Ethnically I'm Italian but I started cooking when I lived in TX so Italian, and Tex-Mex are biggies for me.

I have a moderate obsession with Cast Iron and I am a terrible gardener.

I have recently discovered the wonders of rendering your own lard... my arteries hate me.

PieSusan
01-26-2009, 01:57 PM
Welcome to net cooking.

sattie
01-26-2009, 01:58 PM
Hey Pancho, welcome to the gang!!! Glad you made it!

Calicolady
01-26-2009, 01:59 PM
Welcome to the "NOT WELL ROUNDED" Club.

smoke king
01-26-2009, 02:05 PM
PH you made it!!

High Cheese
01-26-2009, 02:10 PM
Hey Pancho!

jim_slagle
01-26-2009, 02:30 PM
Welcome to the Forum! :tiphat:

Glad you found us!

Jim

homecook
01-26-2009, 02:31 PM
Joining the bad kids in the back of the bus:wink:

I don't know about this site though they made me do math for the secret question:confused:

never made an intro post before so here goes.

Fun Facts about Pancho:

Ethnically I'm Italian but I started cooking when I lived in TX so Italian, and Tex-Mex are biggies for me.


I'm Polish.....so I won't hold that against you.:yum: I love Tex-Mex too.

Welcome...welcome!!

Barb

Maverick2272
01-26-2009, 02:52 PM
Heya Pancho welcome!

chowhound
01-26-2009, 02:56 PM
Hey Pancho.
Nice to see you again.

joec
01-26-2009, 02:59 PM
I'm with you Pancho since I'm also part Italian and lived in Texas for 10 years. I love both Cajun foods and Tex Mex for sure but also a lot of other types as well since I was born in Florida.

PanchoHambre
01-26-2009, 05:07 PM
I'm with you Pancho since I'm also part Italian and lived in Texas for 10 years. I love both Cajun foods and Tex Mex for sure but also a lot of other types as well since I was born in Florida.

oh don't get me wrong Joe... I love all sorts of food... Italian and Tex-Mex is what I can "do" well

Texas was a real eye-opening on food for me totally different thing going on down there than in the Northeast.


I try to forget about my Irish half when it comes to cooking... save those genes for the drinkin

suziquzie
01-26-2009, 05:11 PM
Hey Pancho!
Sorry but every time I see your name I think of "Ponch" from CHiPs....
hehe

QSis
01-28-2009, 09:58 PM
Pancho, if I missed welcoming you before, please forgive me!

Good to have you here!

Lee