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  1. Tutorial - Dry brined, reverse seared steak
  2. Keltin's Twice Baked Potatoes Tutorial
  3. Peameal Bacon - tutorial & recipes
  4. Trimming spareribs St.Louis Style - tutorial and video
  5. Posting Pictures Tutorial w/pictures
  6. Tutorial: How To Cut Up A Whole Chicken
  7. Tutorial: Cheddar Stick Biscuits
  8. VeraBlue's Turkey Gumbo with Roux Tutorial
  9. Easy Fire Roasted Peppers
  10. Tutorial: Cinnamon Rolls
  11. Tutorial: Cinnamon Rolls - Epi Style
  12. Vera's Braised Lamb Shanks- Tutorial
  13. The Copper Monster vs the Silver Surfer
  14. Paella
  15. Miguel's Jalapeno White Sauce This sauce comes from a restaurant chain here in San Di
  16. Shallots, Green Onions, & Scallions
  17. Making Ghee (clarified butter)
  18. How To Fry Eggs - Easily!
  19. Your Top Four Foods
  20. Grillades Recipe and Technique
  21. making a Pittsburgh-blue steak
  22. Making your own butter (in the tropics)...
  23. Bacon Weaving 101
  24. Cold Sour Cherry Soup
  25. Ode to the Browning of Meat
  26. Cooking Tips
  27. Video of me making Fried Rice at work
  28. Pork Belly Buns Momofuku Style...
  29. a simple chili
  30. How to make sandwich thins
  31. rice with potatoes and green peas
  32. Chicken Broth Article
  33. Complete Knife Skills
  34. Managing Recipes
  35. Yesterday
  36. ChileFarmer - bacon Q's
  37. take my souffle, please!
  38. Gnocchi
  39. Cooking Tip-How to Braise Meat
  40. Starting a new cooking video series!
  41. How To Make Herb-Laden Spanish Rice